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Minty Cardamom

One young woman's account of traipsing through the New York resturant and food world.

Tuesday, March 4, 2008

Mo Rocca Interviews Frank Bruni



This is pretty hilarious and interesting.

Posted by Anaxua at 3:32 PM
Labels: Bruni, Critics, Mac and Cheese

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Blog Archive

  • ▼  2008 (22)
    • ►  October (1)
    • ►  June (3)
    • ►  May (4)
    • ►  April (2)
    • ▼  March (8)
      • Blooming Hill
      • Top Chef Chicago, episode 2
      • Top Chef Chicago
      • Degustation Wine and Tasting Bar
      • Dallas BBQ East Village
      • Mo Rocca Interviews Frank Bruni
      • Gin and such
      • Applebees (yes that Applebees)
    • ►  February (4)

About Me

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Anaxua
Brooklyn, NY
Former line cook, food studies grad student, aspiring epicurian.
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Fun Ways to Waste Your Time

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